Thai Green Curry Paste 195g

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195g Made with all natural ingredients No Preservatives No Additives No added MSG Gluten Free (Endorsed by Coeliac Australia) A subtle mix of green chillies, herbs, and spices, balanced by the sourness of kaffir lime leaf and the savouriness of garlic and shallot. Use as a base f ...Read more

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Description
Nutrition Information
Benefits
Recipe
Reviews

195g
Made with all natural ingredients
No Preservatives
No Additives
No added MSG
Gluten Free (Endorsed by Coeliac Australia)

A subtle mix of green chillies, herbs, and spices, balanced by the sourness of kaffir lime leaf and the savouriness of garlic and shallot. Use as a base for Thai dishes, including green curry, stir fries, fried rice, or noodles.

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Coles

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Most recent reviews

Kati Keksi	5 1 5	No vote yet
2022-08-15 12:37
This is such a great product - being a paste in a jar there's no plastic unlike the other kits on the market. It also makes several serves, and keeps well in the fridge. I've used this to make a meal for a few people and then a meal for one. It's so much more flexible than typical Thai green curry kits and tastes just as good (if not better!)

JimmyTuh	5 1 5	No vote yet
2022-08-03 01:45
My go to curry paste. Great taste and easy to follow instructions on the back :)

Mona	5 1 5	No vote yet
2022-08-02 23:04
I love this paste so much. It's my go to for many recipes. Thai Green chicken curry. Thai green vegie pies. Thai green prawn risotto. Trying to pick my favourite Ayam product is like trying to pick my favourite child.

		No vote yet
2022-03-26 14:42
Fantastic product. Makes cooking Green Curry a breeze 5/5.

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Ingredients

Lemongrass, green chilli (13%), garlic, sugar, soya bean oil, galangal, salt, coriander root, shallot, spices (cumin, pepper, coriander seed), fish sauce (fish extract, salt, sugar), palm sugar, kaffir lime leaf, yeast extract.

Nutrition Information Servings per package: 12 Serving size: 16g
	Ave. Quantity Per serving	Ave. Quantity per 100g
Energy	129 kJ	804 kJ
Energy	31 Cal	192 Cal
Protein	Less than 1.0 g	2.1 g
Fat, total	1.3 g	8.3 g
Saturated Fat	Less than 1.0 g	1.3 g
Carbohydrate	4.0 g	25.3 g
Sugars	3.6 g	22.5 g
Sodium	353 mg	2209 mg
Gluten	Not Detected	Not Detected

100% Natural

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.

Gluten-Free (Coeliac Australia Endorsed)

AYAM™ Meal Pastes (excl. AYAM™ Indonesian Vegetable, Thai Fried Rice and AYAM™ Japanese Curry Paste 185g) are gluten free and endorsed by Coeliac Australia.

Thai Green Curry Chicken

Serves 4 |

Prep 10 min |

Cook 15 min

Ingredients

⅓ cup AYAM™ Thai Green Curry Paste
500g boneless chicken, diced into 2cm pieces
270ml can AYAM™ Light Coconut Cream
1 cup water
100g eggplant, chopped into 2cm pieces
2 kaffir limes, fonely sliced
Basil leaves, to garnish

Nutrition Information

1 Serving

Total Calories	330 kcal
Protein	30g
Total Fat	19g
Saturated Fat	15g
Carbohydrates	7.5g
Total Dietary Fibre	0.9g
Sodium	754mg
Vitamin B3	12.2mg
Phosphorus	272.3mg
Selenium	28.6mcg

Method

Heat a wok or pan over medium-high heat. Add Curry Paste and chicken, stir-fry for 2-3 min.
Stir in Coconut Cream, water and bring to the boil.
Add eggplant and kaffir lime leaves, reduce heat and simmer for 8-10 min until the chicken and eggplant are cooked.
Garnish with basil leaves. Serve with steamed rice.

{module [Youtube]AYAM™ - Recette Pad Thai}