Thick Caramel Cooking Sauce 350ml

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350ml No added MSG RIch and thick, sweet yet savoury. Ideal for adding colour to Asian dishes, braising meats, or used sparingly as a marinade. Buy Now At Woolworths AYAM™ Online Store ...Read more

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Description
Nutrition Information
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Recipe
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350ml
No added MSG

RIch and thick, sweet yet savoury. Ideal for adding colour to Asian dishes, braising meats, or used sparingly as a marinade.

Buy Now At

Woolworths

AYAM™ Online Store

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Ingredients

Caramel (150a), soya sauce (water, soya beans, salt, wheat), sugar, water, food acid (330), sweetener (960).

Nutrition Information Servings per package: 23 Serving size: 20.6g (15mL) 1 tbsp
	Ave. Quantity Per serving	Ave. Quantity Per 100g
Energy	249 kJ	1209 kJ
Energy	60 Cal	289 Cal
Protein	Less Than 1.0 g	Less Than 1.0 g
Fat, total	Not Detected	Not Detected
Saturated	Not Detected	Not Detected
Carbohydrate	14.8 g	72.0 g
Sugars	5.0 g	24.5 g
Sodium	357 mg	1734 mg
Gluten	Not Detected	Not Detected

No Nasties

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.

Beef Hokkien Noodles

Serves 4-6 |

Prep 10 min |

Cook 15 min

Ingredients

500g Hokkien noodles
2 tbsp vegetable oil
2 eggs, lightly beaten
1 tbsp minced garlic
150g rump steak, thinly sliced
3 baby bok choy, cut in pieces
1 tbsp AYAM™ Thick Caramel Cooking Sauce
2 tsp AYAM™ Light Soy Sauce

Method

Blanch noodles in hot water to soften then drain and set aside.
Heat 1 tbsp oil in a wok and cook the eggs like an omelette. Shred and set aside.
Add remaining oil to wok and stir-fry garlic with sliced beef.
Add bok choy, caramel sauce, soy sauce and stir. Toss in the noodles and mix well. Add the eggs and stir until well combined.

{module [Youtube]AYAM™ - Recette Pad Thai}