Vegetarian Fish Sauce 210ml

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Plant-based, ideal for vegetarians and vegans without compromising taste. Authentic umami and savory flaor profiles Versatile for a wide range of Asian dishes (stir-fires, soups, grilling, marinating). Buy Now At Woolworths Coles Harris Farm AYAM™ Online Store ...Read more

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Description
Nutrition Information
Benefits
Recipe
Reviews

Plant-based, ideal for vegetarians and vegans without compromising taste.
Authentic umami and savory flaor profiles
Versatile for a wide range of Asian dishes (stir-fires, soups, grilling, marinating).

Buy Now At

Woolworths

Coles

Harris Farm

AYAM™ Online Store

Most recent reviews

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Ingredients

Soy sauce (water, soy bean, salt, rice) (48%), water, salt, sugar, yeast extract, shiitake mushroom powder, colour (150A), food acid (270).

Contain soy.

Nutrition Information Servings per package: 14 Serving size: 15ml (17.5g) 1 tbsp
	Ave. Quantity Per Serving	Ave. Quantity Per 100mL
Energy	21 kJ	142 kJ
Energy	5 Cal	34 Cal
Protein	Less Than 1.0 g	3.2 g
Fat	0.0 g	0.0 g
Saturated	0.0 g	0.0 g
Carbohydrate	Less Than 1.0 g	5.2 g
Sugars	Less Than 1.0 g	4.3 g
Sodium	887 mg	5913 mg
Gluten	Not Detected	Not Detected

Gluten-Free (Coeliac Australia Endorsed)

All AYAM™ Asian Sauces are gluten free and endorsed by Coeliac Australia.

No Nasties

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.

Vegetarian Stir-Fry

Serve 4 |

Prep 10 min |

10 minutes

Ingredients:

2 tbsp oil
6 garlic cloves, finely sliced
120g broccoli, chopped into bite-sized pieces
240g cauliflower, chopped into bite-sized pieces
160g carrots, thickly sliced
160g green beans, trimmed
4 tbsp AYAM Vegetarian Fish Sauce
2 tsp sugar
2 tbsp water

Method

Heat oil over medium heat. Add garlic and fry until golden.
Add broccoli, cauliflower, carrots, adn green beans, and turn to high heat. Stir-fry for 5 minutes.
Add AYAM Vegetarian Fish Sauce, sugar, and water, and stir-fry for another 2-3 minutes. Serve immediately.