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Wild caught tuna in sunflower oil, a quick and easy addition to any salad or vegetable dish.
Wild caught tuna fish (75%) sunflower oil, water, salt.
Servings per package (drained): 1.9
Serving size (drained): 55g
Av qty per serving
Av qty per 100g
Energy
488 kJ
887 kJ
117 Cal
212 Cal
Protein
13.9 g
25.3 g
Fat, total
6.5 g
11.8 g
Saturated
Less Than 1.0 g
1.3 g
Trans
0.0 g
Polyunsaturated
3.5 g
6.3 g
Omega 3
0.1 g
0.2 g
EPA
11 mg
20 mg
DHA
88 mg
160 mg
Monounsaturated
1.7 g
3.0 g
Carbohydrate
Sugars
Sodium
136 mg
248 mg
Besides being a convenient low fat food, tuna is an excellent source of Omega-3, Selenium, Niacin and Vitamin B6 and B12.
AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.
AYAM™ selects only cold oceans' mackerel. Living in the extreme cold condition makes them fattier, juicier and richer in Omega 3. Mackerel oil may appear on the surface of the sauce in the form of white particles, depending on the storage temperature and dissolves once heated.
AYAM™ Tuna are produced under HACCP and ISO 9001:2008 certifications. They are registered by UE and USA FDA.
Ayam Brand™ only uses tuna species, which are not endangered & from biomass that is healthy (not overfished).
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