Sardines In Teriyaki Sauce 120g

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120g Oriental recipe ready to eat No Preservatives No added MSG Wild caught sardines in a tangy and zesty Teriyaki sauce.

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Recipe
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120g
Oriental recipe ready to eat
No Preservatives
No added MSG

Wild caught sardines in a tangy and zesty Teriyaki sauce.

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Ingredients

Fried sardines (wild caught sardines, sustainable palm oil) (54%), water, soya sauce (water, soya bean, salt, wheat), sugar, oyster sauce [water, sugar, salt, oyster extract (8%), thickener (1422), rice flour, flavours, caramel (150d), food acid (270), yeast extract, vegetable gum (415)], vegetable gum (412), salt.

Nutrition Information Servings per package: 2 Serving size: 60g
	Ave. Quantity Per serving	Ave. Quantity Per 100g
Energy	487 kJ	812 kJ
Energy	116 Cal	194 Cal
Protein	11.0 g	18.4 g
Fat, total	5.6 g	9.4 g
Saturated	2.2 g	3.7 g
Carbohydrate	5.3 g	8.8 g
Sugars	4.6 g	7.7 g
Calcium	244 mg	407 mg
Sodium	399 mg	665 mg

A natural source of Omega-3

100g of sardines provides you with more than 2000mg of Omega-3, your weekly needs.

No Nasties

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.

Quality

AYAM™ selects only cold oceans' sardines. Living in the extreme cold condition makes them fattier, juicier and richer in Omega 3. Sardine oil may appear on the surface of the sauce in the form of white particles, depending on the storage temperature and dissolves once heated.