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Wild caught sardines in a spicy chilli oil.
Fried sardines (wild caught sardines, sustainable palm oil) (60%), chilli oil (soya bean oil, dried chilli), water, fried garlic (garlic, sustainable palm oil), sugar, salt, soya sauce (water, soya bean, salt, wheat), chilli.
Servings per package: 2
Serving size: 60g
Ave. Quantity Per serving
Ave. Quantity Per 100 g
Energy
786 kJ
1310 kJ
188 Cal
313 Cal
Protein
11.7 g
19.5 g
Fat, total
14.0 g
23.3 g
Saturated
5.9 g
9.8 g
Carbohydrate
3.5 g
5.8 g
Sugars
Less Than 1.0 g
Calcium
194 mg
324 mg
Sodium
280 mg
466 mg
100g of sardines provides you with more than 2000mg of Omega-3, your weekly needs.
AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.
AYAM™ selects only cold oceans' sardines. Living in the extreme cold condition makes them fattier, juicier and richer in Omega 3. Sardine oil may appear on the surface of the sauce in the form of white particles, depending on the storage temperature and dissolves once heated.
AYAM™ Sardines and Mackerel are produced under HACCP and ISO 9001:2008 certifications.
Sardines and mackerels are classified as sustainable fish.
100g of Sardines contain more than 2000mg of Omega 3.
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