Pho Soup 400g

Vietnamese Pho Soup 400g

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400g 100% Natural No Additives No Added MSG Gluten Free (Endorsed by Coeliac Australia) Non - GMO A combination of savoury and umami flavours with a smoky depth and a hint of sweetness. Just add protein, veggies, noodles and it’s ready to enjoy ...Read more

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Description
Nutrition Information
Benefits
Recipe
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400g
100% Natural
No Additives
No Added MSG
Gluten Free (Endorsed by Coeliac Australia)
Non - GMO

A combination of savoury and umami flavours with a smoky depth and a hint of sweetness. Just add protein, veggies, noodles and it’s ready to enjoy

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Ingredients

water, onion, fish sauce (fish extract, salt, sugar), garlic, sugar, salt, yeast extract, corn starch, ginger, coriander, cinnamon, black pepper, star anise, clove.

Contains fish.

Nutrition Information Servings per package: 2 Serving size: 200g
	Ave. Quantity Per serving	Ave. Quantity Per 100g
Energy	84 kJ	42 kJ
Energy	20 Cal	10 Cal
Protein	Less Than 1.0 g	Less Than 1.0 g
Fat	0.0g	0.0g
Saturated	0.0 g	0.0 g
Carbohydrate	3.8 g	1.9 g
Sugars	3.4 g	1.7 g
Sodium	832 mg	416 mg
Gluten	Not Detected	Not Detected

Ready in 10 minutes

Cook a quick and easy Vietnamese Pho Soup, ready in 10 minutes!

Gluten-Free (Coeliac Australia Endorsed)

AYAM™ Hawker Market Vietnamese Pho Soup is certified Gluten Free and endorsed by Coeliac Australia.

100% Natural

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.

Hawker Market Vietnamese Pho Soup

Serves 2 |

Prep 5 min |

Cook 5 min

Ingredients

AYAM™ Hawker Market Vietnamese Pho Soup
85g beef, thinly sliced
170g AYAM™ Rice Noodles, cooked
20g Bean sprouts
20g Red chilli, sliced
20g Coriander leaves
Garnish: Mint leaves, basil leaves, lime wedges

Method

Prepare Rice Noodles according to the packet instructions. Drain and divide between serving bowls.
Blanch the beef slices and set aside.
Pour Pho Soup in a pot and bring to a boil.
Assemble the noodles, beef slices, bean sprouts, red chilli and coriander leaves in serving bowls.
Pour in the boiling Pho Soup, serve garnished with mint, basil and lime as a side.