Organic Soy 210ml
NON GMO
No Added MSG
No Preservatives
Organic
 
210ml No added MSG No Preservatives   Naturally fermented using organic ingredients. Use to enhance any Asian dish.   Buy Now At Woolworths AYAM™ Online Store   ...Read more
Free

Free

  • Description
  • Nutrition Information
  • Benefits
  • Recipe
  • Reviews
  • 210ml
  • No added MSG
  • No Preservatives

 

Naturally fermented using organic ingredients. Use to enhance any Asian dish.

 


Most recent reviews

No comments have been posted yet.
Vote:

Leave your thoughts about this product

Name : *
E-mail *:
Vote:

Leave your thoughts about this product

Name : *
E-mail *:

Ingredients

Organic soy sauce (water, organic soybeans, salt, organic wheat) (61%), water, organic sugar, food acid (270), salt.

Nutrition Information

Servings per package: 14

Serving size: 15ml

 

Ave. Quantity Per serving

Ave. Quantity Per 100mL

Energy

81 kJ

540 kJ

19 Cal

129 Cal

Protein

Less Than 1.0 g

4.8 g

Fat

0.0 g

0.0 g

Saturated

0.0 g

0.0 g

Carbohydrate

4.1 g

27.4 g

Sugars

4.0 g

26.6 g

Sodium

988 mg

6585 mg

Gluten

Not Detected

Not Detected


Certified Organic

AYAM™ Organic Soy is organic certified.


Naturally Fermented

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.


Kimchi Fried Rice With Seasoned Sprouts

Recipe by Rosie Mansfield

pax icon 4 person   | time 25 minutes
{product 76|picture|link}
{product 35|picture|link}
{product 32|picture|link}
{product 78|picture|link}
 

Ingredients

  • 1 tbsp extra virgin olive oil
  • ½ large onion, chopped
  • 3 garlic cloves, microplaned
  • 1 tbsp ginger, microplaned
  • 1 cup kimchi, roughly chopped
  • 4½ cups cooked jasmine rice
  • 2 carrots, grated or finely diced
  • 1 red chili, chopped
  • 1 tsp AYAM™ Sesame Oil
  • 1 tbsp AYAM™ Light Soy Sauce
  • 1 tbsp AYAM™ Dark Soy Sauce
  • 2 spring onions, sliced
  • 4 large eggs (1 per person)

Sprouts toppings:

  • 1 pound soybean sprouts, rinsed well
  • 1 tsp garlic, microplaned
  • 1 tbsp AYAM™ Sesame Oil
  • 1 tsp sesame seeds
  • 1 tsp red chili flakes
  • 1 tbsp AYAM™ Light Soy Sauce
  • 1 tsp AYAM™ Vegetarian Oyster Sauce
  • Salt & pepper

To serve:

  • 1 tsp black sesame seeds
  • Nori strips, sliced into thin strips
 

Method

  1. In a wok over medium heat sauté the onions, garlic and ginger for 2-3 minutes in some extra virgin olive oil. Add chopped kimchi and stir for a minute.
  2. Next, add rice, carrots and red chilli. Stir to combine everything.
  3. Pour in sesame oil and both soy sauces. Stir for a few more minutes until the dish is covered with sauce.
  4. Meanwhile, toss bean shoots with all the remaining ingredients.
  5. In a separate fry pan on medium heat fry eggs to desired style.
  6. Serve the fried rice with eggs and a handful of seasoned sprouts.
  7. Sprinkle with black sesame seeds and nori strips.
{module [Youtube]AYAM™ - Recette Pad Thai}
 

Our Most Popular Soy Sauces

Soy Sauces Recipes