| AUSTRALIA
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A creamy dessert with a caramelised toffee flavour. Made with tapioca pearls coated in palm sugar, just add AYAM™ Light Coconut Milk and serve chilled.
AYAM™ Online Store
Cooked sago pearls [(sago or tapioca starch) (45%)], water, sugar, palm sugar, pandan leaves extract.
Made in a factory processing peanuts.
Servings per package: 2
Serving size: 100g
Per serving 100 g
Per 100 g
Energy
552 kJ
132 Cal
Protein
Less Than 1.0 g
Fat, total
Saturated
Carbohydrate
32.9 g
Sugars
26.7 g
Sodium
8 mg
Gluten
Not Detected
AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.
No dairy is used in AYAM™ Sago Dessert.
AYAM™ Sago Dessert has been tested by an independent laboratory and is certified Gluten Free.
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