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Organic Light Coconut Cream 400ml x 6
100% Natural
Dairy Free
Vegan
Gluten Free
 

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400ml No preservatives Gluten Free Vegan   100% natural, certified organic, with no preservatives or additives, and gluten free. The same sweet, floral, and nutty flavour as the original, but with 30% less fat. Use to thicken or add a creamy touch to curries, soups, and desserts. &n ...Read more
AUD $ 20.40 each

895 items in stock
Add to cart
AUD $ 20.40 each

895 items in stock
Add to cart
  • Description
  • Nutrition Information
  • Benefits
  • Recipe
  • Reviews
  • 400ml
  • No preservatives
  • Gluten Free
  • Vegan

 

100% natural, certified organic, with no preservatives or additives, and gluten free. The same sweet, floral, and nutty flavour as the original, but with 30% less fat. Use to thicken or add a creamy touch to curries, soups, and desserts.

 

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Ingredients

Organic coconut kernel extract (52%), water, vegetable gum (guar gum).

Nutrition Information

Servings per package: 4

Serving size: 100ml
 

Ave. Quantity per Serving

Ave. Quantity per 100mL

Organic Regular Coconut Cream Per 100 ml

Energy

615 kJ

615 kJ

862 kJ

147 cal

147 cal

206 cal

Protein

Less than 1.0 g

Less than 1.0 g

1.2 g

Fat

15.0 g

15.0 g

21.4 g

Saturated Fat

14.0 g

14.0 g

20.0 g

Carbohydrate

2.2 g

2.2 g

2.1 g

Sugars

1.6 g

1.6 g

1.7 g

Sodium

36 mg

36 mg

35 mg

Gluten

Not Detected

Not Detected

Not Detected

The Good Fat

Saturated fat in coconut is nothing to fear.

Coconut milk can be part of a healthy diet when consumed in moderation as it does have positive functions.

Coconut fat is MCT (Medium Chain Fatty Acid) which is easier for our body to metabolize.

Coconut is also one of the richest foods in Lauric Acid which is both antiviral and antibacterial.

Safe Food

AYAM™ Coconut Milk and Cream are produced under ISO 9001:2008 certifications.

Dairy Free

AYAM™ Coconut products with the exception of AYAM™ Coconut Milk Powder contain no dairy in the ingredient list.

Gluten Free

AYAM™ Coconut Milk and Cream have been tested by an independent laboratory and are certified Gluten Free.

Australian Certified Organic

AYAM™ Organic Light Coconut Milk and Cream are Australian Certified Organic, Cert. No. 10002.

Going Green

AYAM™ coconut factory uses the coconut shells for the burners, saving on fossil energy and recycling its waste. All the coconut is fully utilized.

100% Natural

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.

Coconut Super Spread Cookies

Recipe by Justine Schofield

pax icon  Serves 8  |  time Prep 10 min  |  bake  Bake 10 min
 

Ingredients

  • ¾ cup Self Raising wholemeal flour
  • ¾ cup oats
  • ½ tsp allspice
  • 2 tbsp shredded coconut, extra for top
  • 175g Coconut butter
  • 2 tbsp AYAM™ Light Coconut Cream
  • 2 tbsp rice malt syrup (If you like sweeter cookies, add more syrup to suit your taste)
  • 1 tbsp AYAM™ Coconut Oil, melted
  • 1 egg, beaten
 

Method

  1. Preheat oven to 180°C.
  2. Mix flour, oats, allspice and shredded coconut in a large bowl.
  3. In a small bowl mix Coconut butter, coconut cream, rice malt syrup, coconut oil and egg.
  4. Add wet mixture to dry mixture.
  5. Roll into balls and flatten on tray.
  6. Cook in a 180°C pre-heated oven for 10 mins.
{module [Youtube]AYAM™ - Recette Pad Thai}
 

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