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Lemon Chicken 210ml x 6
4 5 1 Product
Non GMO
No MSG
No Preservatives
Gluten Free
 

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Tangy, savoury, and citrusy, pour over crispy chicken to make a classic Lemon Chicken dish. Use one bottle per 400g of chicken.   Buy Now At Woolworths Coles AYAM™ Online Store   ...Read more
AUD $ 23.40 each

197 items in stock Add to cart
AUD $ 23.40 each
4 5 1 Product

197 items in stock Add to cart
  • Description
  • Nutrition Information
  • Benefits
  • Recipe
  • Reviews

Tangy, savoury, and citrusy, pour over crispy chicken to make a classic Lemon Chicken dish. Use one bottle per 400g of chicken.

 


Most recent reviews

5 1 4
No vote yet
2022-07-26 19:34
It was a bit sweet for our liking- next time will make it from a half of the bottle rather all of it .
No vote yet
2022-03-17 19:13
Love this sauce and so easy to use when cooking quick meals of lemon chicken. Great for coeliacs and same taste as restaurants!
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Ingredients

Water, sugar, lemon (4%), thickener (1414), salted plum (plum, salt), lemon flavour, food acid (330), garlic, salt, turmeric.

Nutrition Information

Servings per package: 14

Serving size: 15ml

 

Ave. Quantity Per serving

Ave. Quantity Per 100mL

Energy

122 kJ

816 kJ

29 Cal

195 Cal

Protein

Less Than 1.0 g

Less Than 1.0 g

Fat

Less Than 1.0 g

Less Than 1.0 g

Saturated

Less Than 1.0 g

Less Than 1.0 g

Carbohydrate

7.2 g

47.8 g

Sugars

7.1 g

47.6 g

Sodium

56 mg

375 mg

Gluten

Not Detected

Not Detected


Gluten-Free (Coeliac Australia Endorsed)

All AYAM™ Asian Sauces are gluten free and endorsed by Coeliac Australia.


No Nasties

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.


Lemon Chicken

pax icon Serves 4  | prep Prep 20 min  |  pan Cook 10 min
 
25 minutes
 

 

 

 

Ingredients

  • 1 egg, lightly beaten
  • 2 tsp AYAM™ Soya Sauce
  • 500g chicken thigh fillets, cut into 3cm pieces
  • ⅓ cup cornflour
  • 3 cups vegetable oil
  • 210ml AYAM™ Lemon Chicken Sauce
  • 1 tbsp toasted sesame seeds
  • 2 spring onions, sliced

Nutrition Information

1 Serving

Total Calories 563 kcal

Protein

27g

Total Fat 34g
Saturated Fat 4g
Carbohydrates 34g
Total Dietary Fibre 1.1g
Sodium 498mg
Iron 2.4mg
Vitamin B1 0.2mg
Vitamin B2 0.1mg

 

 
 
 
 
 
 
 
 
 
 
 
 

Method

  1. Combine egg and soy sauce in a bowl. Add chicken pieces and stir to coat. Working in batches, toss chicken through the cornflour, shaking off any excess.
  2. Heat oil in a wok or saucepan. Fry the chicken in batches for 4-5 min until lightly golden and cooked through. Drain on paper towel. Set aside and keep warm.
  3. Pour Lemon Chicken Sauce in a fry pan over medium-low heat.
  4. Add chicken, stir gently to coat, cook for 2 minutes or until heated through.
  5. Garnish with sesame seeds and spring onions. Serve with steamed rice.
 
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