Oriental Dipping Sauce
Ingredients
- ¼ cup AYAM™ Light Soy Sauce
- 2 drops AYAM™ Sesame Oil
- 2 tbsp black vinegar
- 2 tbsp coriander, chopped
- 2 tbsp spring onions, chopped
- 1 tsp garlic, grated
- 2 tsp ginger, grated
- 1 long red chilli, chopped
- 1 tsp coconut sugar
Method
- Mix all of the dipping sauce together.
- Keep in the fridge for 30 min – 1 hour for all the flavours to infuse.