Honey Soy Chicken Wings
Serves 4 | 
Prep 10 mins + marinating time | 
Bake 40 mins
Ingredients
- ⅓ cup AYAM Honey & Soy Marinade and Sauce
- 2 tbsp AYAM Sweet Chilli Sauce
- 1 tsp Chinese five spice
- 3 tsp grated fresh ginger
- 4 cloves garlic, crushed
- 1 kg chicken wings
- 1 tbsp sesame seeds
Method
- Combine the honey & soy sauce, sweet chilli sauce, five spice, ginger and garlic in a large bowl. Add the chicken and refrigerate for at least 1 hour or overnight.
- Preheat the oven to 200º. Place the chicken on a baking tray and bake for 40 minutes or until browned, turning occasionally and brushing with the marinade. Serve sprinkled with the sesame seeds.
