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Malaysian Laksa Curry Paste 185g x 6
5 5 1 Product
100% Natural
No Additives
No MSG
Gluten Free
 

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185g Made with all natural ingredients No Preservatives No Additives No Added MSG Gluten Free (Endorsed by Coeliac Australia)   A subtle mix of galangal, lemongrass, dried chilli, and turmeric. Used traditionally to make a spicy, coconut-based curry noodle soup. Add seafood, chicke ...Read more
AUD $ 24.00 each

3852 items in stock
Add to cart
AUD $ 24.00 each
5 5 1 Product

3852 items in stock
Add to cart
  • Description
  • Nutrition Information
  • Benefits
  • Recipe
  • Reviews
  • 185g
  • Made with all natural ingredients
  • No Preservatives
  • No Additives
  • No Added MSG
  • Gluten Free (Endorsed by Coeliac Australia)

 

A subtle mix of galangal, lemongrass, dried chilli, and turmeric. Used traditionally to make a spicy, coconut-based curry noodle soup. Add seafood, chicken, or vegetables for more texture.

 

Buy Now At

Woolworths

Coles

Harris Farm

AYAM™ Online Store

 

Most recent reviews

5 1 5
No vote yet
2022-08-15 10:24
I love the AYAM Malaysian Laksa Curry Paste... Combine it with the AYAM Premium Coconut Milk and it is a match surely made in heaven! The richness of the curry flavour and the creaminess of the coconut milk transports me to a home away from home... Give me a warm bowl of Laksa anyday and I'm the happiest man on earth!
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Ingredients

Water, onion, sugar, corn starch, galangal, soya bean oil, salt, dried chilli, shrimp powder, lemongrass, turmeric, coriander seed.

Contains Soy and Shrimp.
Made in a factory processing peanuts.

Nutrition Information

Servings per package: 2

Serving size: 92.5g
 

Ave. Quantity Per serving

Ave. Quantity Per 100g

Energy

418 kJ

452 kJ

100 Cal

108 Cal

Protein

3.1 g

3.3 g

Fat, total

4.4 g

4.8 g

Saturated

Less than 1.0 g

Less than 1.0 g

Carbohydrate

11.4 g

12.3 g

Sugars

4.6 g

5.0 g

Sodium

1657 mg

1791 mg

Gluten

Not Detected

Not Detected

Made with all natural ingredients

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.

Gluten Free (Coeliac Australia Endorsed)

AYAM™ Meal Pastes (excl. AYAM™ Indonesian Vegetable, Thai Fried Rice and AYAM™ Japanese Curry Paste 185g) are gluten free and endorsed by Coeliac Australia.

Prawn Laksa

pax icon Serves 2  | prep Prep 5 min  |  pan Cook 15 min
 
25 minutes
 

Ingredients

  • 185g jar AYAM™ Malaysian Laksa Paste
  • ½ x 270ml can AYAM™ Coconut Milk
  • 1½ cups water or vegetable stock
  • 250g fried soybean curd or tofu, sliced
  • 250g cooked and peeled prawns
  • 2 cakes of AYAM™ Instant Noodles
  • 100g bean sprouts
  • Chopped coriander, to garnish
 

Method

  1. Combine Laksa Paste, Coconut Milk, water or vegetable stock in a large saucepan over medium heat. Cover and bring to the boil.
  2. Add soybean curd and prawns then reduce heat. Meanwhile, prepare noodles according to the packet instructions. Drain and divide between 2 bowls.
  3. Ladle the soup over the noodles, top with bean sprouts and coriander.

Tip:

  • Add a halved, hard-boiled egg. Substitute prawns with cooked chicken or fish pieces. Add some sliced red or green capsicum.
{module [Youtube]AYAM™ - Recette Pad Thai}
 

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