1 tbsp honey or brown sugar (optional, for added sweetness)
1 tsp grated fresh ginger (optional, for extra warmth)
Method
In a medium bowl, whisk together the soy sauce, oyster sauce, sesame oil, and minced garlic. For added depth, stir in honey or brown sugar and a touch of grated ginger.
Use immediately to marinade meats, fish, or tofu. For best result, marinade for: Meats : 2-4 hours in the fridge Fish : 15-20 minutes in the fridge Tofu : 1 hour in the fridge
Makes 1 jar | 
Prep 15-20 minutes | 
5 minutes 
