Plant-Based Minced Meat with Jajangmyeon Sauce 100g x 12
 
 
No Preservatives
No Added MSG
 
100g No Preservatives, Flavouring & artificial colours No Added MSG Non-GMO   Plant-based minced meat alternatinve with Jajangmyeon sauce. Simply add veggies and noodles to create and Authentic Asian dish.   ...Read more
AUD $ 33.00 each
AUD $ 33.00 each
  • Description
  • Nutrition Information
  • Benefits
  • Recipe
  • Reviews
  • 100g
  • No Preservatives, Flavouring & artificial colours
  • No Added MSG
  • Non-GMO

 

Plant-based minced meat alternatinve with Jajangmyeon sauce. Simply add veggies and noodles to create and Authentic Asian dish.

 


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Ingredients

Water, plant-based minced meat (16.5%) (vegetable protein (soy protein, wheat(gluten))), water, onion, shiitake, canola oil, spices (coriander, garlic, black pepper, coriander powder, chilli), corn starch, salt, yeast extract, vegetable gum (guar gum)), potato, dark soy sauce (sugar, soy sauce (water, soy bean, salt, rice), color (150a), water, salt, food acid (270)), onion, corn starch, color (150a), soy bean paste (water, soy bean, salt, wheat(gluten)), soy sauce (water, soy bean, salt, wheat(gluten)), sugar, canola oil, salted black bean (soy bean, salt), garlic, onion powder, yeast extract.

Contains soy, wheeat, gluten.

Nutrition Information

Servings per package: 1

Serving size: 100g

 

Ave. Quantity Per serving

Ave. Quantity Per 100g

Energy

398 kJ

398 kJ

95 Cal

95 Cal

Protein

4.8 g

4.8 g

Fat, total

2.7 g

2.7 g

- Saturated

Less than 1.0 g

Less than 1.0 g

Carbohydrate

11.6 g

11.6 g

- Sugars

5.8 g

5.8 g

Sodium

813 mg

813 mg


Ready in 10 minutes

Prepare an authentic Asian dish in 10 minutes


Gluten-Free (Coeliac Australia Endorsed)

AYAM™ Hawker Market Vietnamese Pho Soup is certified Gluten Free and endorsed by Coeliac Australia.


100% Natural

AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.


Hawker Market Vietnamese Pho Soup

pax icon 2 people   | time 10 minutes
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Ingredients

  • AYAM™ Hawker Market Vietnamese Pho Soup
  • 85g Beef, thinly sliced
  • 170g AYAM™ Rice Noodles, cooked
  • 20g Bean sprouts
  • 20g Red chilli, sliced
  • 20g Coriander leaves
  • Garnish: Mint leaves, basil leaves, lime wedges
 

Method

  1. Prepare Rice Noodles according to the packet instructions. Drain and divide between serving bowls.
  2. Blanch the beef slices and set aside.
  3. Pour Pho Soup in a pot and bring to a boil.
  4. Assemble the noodles, beef slices, bean sprouts, red chilli and coriander leaves in serving bowls.
  5. Pour in the boiling Pho Soup, serve garnished with mint, basil and lime as a side.