Udon Noodles 300g

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Made for simple and authentic flavours, 100% NATURAL AYAM™ Ramen noodles are crafted from PREMIUM WHEAT FLOUR and serve as the perfect foundation for your culinary exploration. Ideal for stir-fries and Japanese-inspired soups, these noodles are versatile enough to be used in different ramen broth ...Read more

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Nutrition Information
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Recipe
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Made for simple and authentic flavours, 100% NATURAL AYAM™ Ramen noodles are crafted from PREMIUM WHEAT FLOUR and serve as the perfect foundation for your culinary exploration.

Ideal for stir-fries and Japanese-inspired soups, these noodles are versatile enough to be used in different ramen broths and cold dishes.

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Ingredients

Wheat flour (gluten) (72%), water, salt.

Contains wheat, gluten.

Nutrition Information Servings per package: 3 Serving size: 100g (dry)
	Ave. Quantity Per serving	Ave. Quantity Per 100g
Energy	1515 kJ	1515 kJ
Energy	362 Cal	362 Cal
Protein	10.0 g	10.0 g
Fat	2.0 g	2.0 g
- Saturated	1.0 g	1.0 g
Carbohydrate	75.0 g	75.0 g
- Sugars	3.0 g	3.0 g
Sodium	753 mg	753 mg

300g
Thick & Chewy Texture
100% Natural
No Additives
No Added MSG
Contains Wheat & Gluten
Non-GMO

Cold Kimchi Udon Salad

Recipe by Louis Tikaram

Serve 2 |

Prep 10 min |

10 minutes

Ingredients:

1 cup kimchi, roughly chopped
2 tbs gochujang (Korean chilli paste)
1 tbs brown sugar
2 tsp AYAM™ Sesame Oil
200g AYAM Udon Japanese Noodles
1 cucumber, deseeded and thinly sliced
2 soft-boiled eggs, halved
2 tsp sesame seeds, toasted

Method

In a small bowl, combine the chopped kimchi, gochujang, brown sugar, and sesame oil. Mex well to create a spicy-sweet dressing. Set aside.
Cook the noodles according to the packet instructions, then rinse under cold water to cool. Drain well.
Place the noodles in a serving bowl, arranging them to one side.
Prepare the cucumber by cutting in lengthwise, removing the seeds, and slicing it thinly. Arrange the cucumber alongside the noodles.
Add the soft-boiled egg halves to the bowl.
Drizzle the kimchi dressing over the noodles and top with toasted sesame seeds. Serve immediately.