Instant Noodles 350g
 
 
100% Natural
No Artificial Flavour
 

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Easy to prepare noodles for stir fries or as a substitute for rice. Use individual cakes for a single-serve, 5 cakes per pack. Buy Now At Woolworths Coles Harris Farm AYAM™ Online Store   ...Read more
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  • Description
  • Nutrition Information
  • Benefits
  • Recipe
  • Reviews

Easy to prepare noodles for stir fries or as a substitute for rice. Use individual cakes for a single-serve, 5 cakes per pack.


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Ingredients

Wheat flour (gluten) (62%), water, sustainable palm oil, salt, vegetable gum (guar gum).

Contains wheat, gluten.

Nutrition Information

Servings per package: 5

Serving size: 147g (Cooked) 70g (Dry)

 

Ave. Quantity
Per serving
(Cooked)

Ave, Quantity
Per 100 g (Cooked)

Energy

1130 kJ

769 kJ

270 Cal

184 Cal

Protein

6.8 g

4.6 g

Fat, total

11.6 g

7.9 g

Saturated

5.9 g

4.0 g

Carbohydrate

32.8 g

22.3 g

Sugars

1.2 g

Less than 1.0 g

Sodium

156 mg

106 mg


  • 350g
  • No Artificial Colours
  • No Artificial Flavours
  • No Preservatives

Prawn Laksa

pax icon Serves 2  | prep Prep 5 min  |  pan Cook 15 min
 
25 minutes

Ingredients

  • 185g jar AYAM™ Malaysian Laksa Paste
  • ½ x 270ml can AYAM™ Coconut Milk
  • 1½ cups water or vegetable stock
  • 250g fried soybean curd or tofu, sliced
  • 250g cooked and peeled prawns
  • 2 cakes of AYAM™ Instant Noodles
  • 100g bean sprouts
  • Chopped coriander, to garnish
 

Method

  1. Combine Laksa Paste, Coconut Milk, water or vegetable stock in a large saucepan over medium heat. Cover and bring to the boil.
  2. Add soybean curd and prawns then reduce heat. Meanwhile, prepare noodles according to the packet instructions. Drain and divide between 2 bowls.
  3. Ladle the soup over the noodles, top with bean sprouts and coriander.

Tip:

  • Add a halved, hard-boiled egg. Substitute prawns with cooked chicken or fish pieces. Add some sliced red or green capsicum.
{module [Youtube]AYAM™ - Recette Pad Thai}
 

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