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malaysian-rendang-curry-sauce-250ml
    • 250ml
    • No artificial flavouring, preservatives or added MSG
    • Gluten Free

This aromatic curry combines flavours of cloves, cinnamon and cumin with coconut milk, and is best suited to beef.


Ingredients: Water, desiccated coconut (10%), SUSTAINABLE PALM OIL (RSPO certified), coconut milk [coconut extract, xanthan gum (415)], onion, garlic, sugar, salt, thickener (1422), chilli powder, ginger, tamarind, cumin powder, cinnamon powder, black pepper powder, cloves powder

Made in a factory processing peanuts

 

Servings per Package

4

Nutritional Value

Per 100ml

Energy

752kJ

180Cal

Serving Size

62.5ml

Protein

1.8g

Fat, Total

15.1g

- Saturated

14.2g

Carbohydrate

9.3g

- Sugars

6.1g

Sodium

970mg


Favorite recipe:

Curries

 

 

 

Tags: -Gluten Free Cooking Sauces-

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