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mongolian-lamb-sauce-210ml
    • 210ml
    • No added MSG
    • No Preservatives
    • Gluten Free
AUD 18.00 each
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A traditional Asian sauce ideal for lamb, other meats, stir-fries and vegetables


Ingredients: Water, sugar, soya sauce (water,soyabeans,salt,rice) 15%, tomato paste, thickener (1422), garlic powder, garlic, garlic flavour (contains sesame), oyster extract, spices [coriander seed, 5 spice powder (cumin, clove, cinnamon, coriander seed, star anise)], shallot, caramel (150d), stabliser (415), chilli powder, food acid (270), salt

NUTRITION INFORMATIONServings per package: 14Serving size: 15ml

Ave. Quantity Per Serving

Ave. Quantity Per 100g

Energy

97kj

644kj

23Cal

154Cal

Protein

Less than 1g

2g

Fat, total

Less than 1g

Less than 1g

Saturated

Less than 1g

Less than 1g

Carbohydrate

5.3g

35g

Sugars

4.5g

30.2g

Sodium

282mg

1877mg

Gluten

Not detected

Not detected


Favorite recipe:

Asian Sauces

 

 

 

Tags: -Gluten Free Asian Sauces-

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Contact us by email or by phone: +61 (02) 8814 8086 (Sydney business hours)
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