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mongolian-lamb-sauce-210ml
    • 210ml
    • No added MSG
    • No Preservatives
    • Gluten Free
AUD 18.00 each
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A traditional Asian sauce ideal for lamb, other meats, stir-fries and vegetables


Ingredients: Water, sugar, soya sauce (water,soyabeans,salt,rice) 15%, tomato paste, thickener (1422), garlic powder, garlic, garlic flavour (contains sesame), oyster extract, spices [coriander seed, 5 spice powder (cumin, clove, cinnamon, coriander seed, star anise)], shallot, caramel (150d), stabliser (415), chilli powder, food acid (270), salt

Servings per Package

14

Nutritional Value

Per 100ml

Energy

644kJ

154Cal

Serving Size

15ml

Protein

2g

Fat, Total

<1g

- Saturated

<1g

Carbohydrate

35g

- Sugars

30.2g

Sodium

1877mg


Favorite recipe:

Asian Sauces

 

 

 

Tags: -Gluten Free Asian Sauces-

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